Wild Mushroom Pumpkin Alfredo Zoodles | Vegan + Low CarbDec 14, 2020
This low carb Wild Mushroom Pumpkin alfredo sauce is quick and easy to make in 30 minutes or less. This is the best zoodle dish, with wild mushrooms, the perfect flavors for Fall. Plus, vegan, it's low carb, keto-approved, paleo-friendly, and gluten-free.
The great thing about this easy Wild Mushroom Pumpkin Alfredo recipe is that it’s naturally low carb and keto, without any unusual ingredients. And, everyone will love it, even if they are not following a low carb diet. It goes well with regular pasta for those that eat it, but for me, I stick with the gluten-free and keto zoodle option.