Private Chef Services

Retreat and event catering

Elevate your retreat with nourishing, farm-to-table cuisine tailored to your guests dietary needs and preferences.

Hi there!

I'm a holistic nutrition-based chef, passionate about creating delicious and nourishing farm-to-table menus for retreats. I've been hosting my own retreats with Pure Joy Planet for the past decade and love being on the retreat host side of things as well as behind the scenes in the kitchen!

Whether you're hosting a yoga, coaching, business, or spiritually-minded retreat, I love creating beautiful meals that satisfy all dietary needs and restrictions.

I understand that food is more than just fuel for the body - it carries memories and emotions as well. That's why I aim to create food that nourishes not only your body but also your soul. Even though I don't use ingredients like gluten or refined sugar, I promise that my cuisine is full of flavor, dynamic textures, and visual appeal.

My specialty is gluten-free and plant-based cooking, but I'm comfortable working with all kinds of dietary preferences. I don't use inflammatory seed oils, most soy products, or fried foods because I believe in a holistic approach to nutrition. Instead, I use healthy fats like olive oil, coconut oil, and avocado oil.

If you have a specific vision, intentions, physical expectations, and energetic alignment through food, I'm always happy to create customized menus just for you. I've worked with a variety of dietary preferences for years and I'm confident that I can create something delicious and satisfying for everyone.

If you’re looking for beautiful, vibrant farm-to-table meals and a chef with love, passion, and knowledge to bring an intentional and interactive experience, please contact me. I can’t wait to hear from you. I also offer cooking classes in a retreat setting for your guests to learn how to fuel themselves optimally after their retreat experience.

See more information on my private cooking classes here.